Falconer’s Rye and some organization

Brew two! This is likely my most brewed beer. I am increasing the percentage of rye to 25%. I am a fan of falconers flight and it is easy to find in stock. Brew day was smooth and hit my OG exactly again. Efficiency to the kettle has been dead on 85%. I may ditch the flameout addition. I get down to whirlpool temp so fast they happen almost back to back.

Estimated
OG: 1.071
FG: 1.013
ABV: ~7.5% 
IBU: 94
SRM: 9.5

18# 2-Row Malt
7# Rye Malt
2# Crystal 60L Malt

2 oz Nugget Pellet – 60 min
2 oz Nugget Pellet – 30 min
2 oz Falconer’s Flight Pellet – 10 min
2 oz Falconer’s Flight Pellet – 0 min
2 oz Falconer’s Flight Pellet – Whirlpool @ 170* for 20 min
2 oz Falconer’s Flight Pellet – Dry Hop Fermenter

Mash @ 152 for 1 hour

Fermentis SafAle US-05

I also got around to some organization.

Mash pH
Nice color heading to the boil kettle
10 minute whirlpool after pulling chiller + hop dam